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AL GHAUSIA EQUIPMENT
GST : 27FFPPS9880K1Z4

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Four Burner Bhati

Name: Four Burner Bhati
Brand: AL GHAUSIA EQUIPMENT

Get a Price/Quote

MOQ : 1 Unit

Four Burner Bhati Specification

Features
Heavy Duty, Rust Resistant, Easy Cleaning, High Efficiency

Load Capacity
Multiple Heavy Vessels

Technique
Gas Fired

Power Supply
Not Required (Runs on LPG)

Noise Level
Silent/No Electric Motor

Width
Approximately 24 inches

Equipment Type
Four Burner Bhati

Temperature Range
Ambient to High Flame

Height
Approximately 34 inches

Application
Cooking and Food Preparation

Length
Approximately 48 inches

Material
Stainless Steel

Other Material
Mild Steel (MS) Frame

Power Source
LPG (Liquefied Petroleum Gas)

Installation Guideline
Table Top Installation

Size
Standard Commercial Size

Use
Commercial Kitchen, Restaurants, Hotels, Canteens

Power Consumption
Manual LPG, No Electrical Consumption

Usage & Applications
Ideal for bulk cooking and simultaneous preparation of multiple dishes

Capacity
Four Burners

Shape
Rectangular

Body Finish
Matte/Satin Finish

Weight
Approx. 40-60 kg

Burner Type
High Thermal Efficiency Brass Burners

Suitable For
Indoor and Outdoor Commercial Use

ISI Marked
Available on Request

Cleaning Method
Detachable Parts for Easy Cleaning

Legs
Adjustable, Non-Slip Rubber Base

Corrosion Resistance
Yes

Ignition Type
Manual

No. of Burners
4

Pan Support
Heavy Cast Iron

Knob Material
Heat Resistant Plastic/Metal

Four Burner Bhati Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
30 Days

Main Domestic Market
All India

About Four Burner Bhati

Introducing the Four Burner Bhati - a must-have, top-rated solution for every commercial kitchen. This trending unit features four matchless high thermal efficiency brass burners, ideal for rapid and bulk cooking. Crafted from magnificent stainless steel with a matte/satin body finish and a robust MS frame, it promises uncommon durability and corrosion resistance. Adjustable, non-slip rubber legs ensure stability, while heavy-duty cast iron pan supports deliver strength for multiple heavy vessels. Manual ignition, heat-resistant knobs, and detachable parts enable safe, hassle-free use and cleaning. Perfect for hotels, canteens, and restaurants, this equipment is engineered for outstanding performance.

Versatile Area of Application & Usage

Perfectly suited for extensive cooking in commercial kitchens, the Four Burner Bhati excels in large-scale food preparation environments such as restaurants, hotels, canteens, and catering venues. This equipment allows simultaneous preparation of multiple dishes, saving significant time during peak hours. Its heavy-duty construction supports multiple large pots or vessels, meeting the demands of professional chefs and bulk cooking operations. Its adaptability makes it indispensable for both indoor and outdoor culinary setups.

Certifications, Delivery & Domestic Reach

Delivering tremendous reliability, the Four Burner Bhati can be provided with an ISI mark upon request, ensuring quality and safety. The standard FOB port is located in major Indian trading cities for streamlined logistics. The primary domestic market spans across India, catering to varied commercial needs. Competitive list pricing, efficient delivery timelines, and smooth handover processes ensure customer satisfaction from inquiry through installation, providing peace of mind with every transaction.

FAQ's of Four Burner Bhati:

Q: How do I clean the Four Burner Bhati for routine maintenance?

A: The Bhati is designed with detachable parts, making it easy to disassemble and clean. Simply remove the pan supports and burners, wipe down the surfaces, and wash each part individually for hassle-free upkeep.

Q: What are the main benefits of using high thermal efficiency brass burners?

A: High thermal efficiency brass burners provide faster heating, consistent flames, and energy savings, making them ideal for bulk cooking and ensuring even results across all four burners.

Q: Where is the Four Burner Bhati suitable for installation?

A: This equipment is suitable for both indoor and outdoor use in commercial environments such as restaurants, hotels, caterers, and canteens. Its robust build and weather-resistant features allow versatile placement.

Q: What is the process to request ISI marking for my Bhati purchase?

A: You can request the ISI marked variant while placing your order. The manufacturer will provide the certified model and supply all relevant documentation to verify compliance with safety and quality standards.

Q: Can I use the Four Burner Bhati without electrical connections?

A: Yes, the Four Burner Bhati runs exclusively on LPG and does not require any electrical supply, making it suitable for locations with limited power accessibility.

Q: How does the adjustable, non-slip base benefit kitchen operations?

A: The adjustable legs with non-slip rubber bases provide stability, allow easy leveling on uneven surfaces, and ensure safe, uninterrupted cooking even with heavy, multiple vessels.